Goat cheese, rillettes from Tour, honey from Gâtinais, pears tapées from Rivarennes or even tarte tatin, the gastronomy of our beautiful Center-Val-De-Loire region is as prestigious as the Châteaux that make it up. Famous for these superb buildings along the Loire, the Center region is not to be outdone when it comes to gastronomic specialities. To the west of this territory, the temperate climate favors the production of Grand Cru white wine from Touraine. On the banks of the Loire, goats are kings and among their superb cheese productions are no less than five PDO goat cheeses.
What better way to immerse yourself in this gastronomic terroir of the Center region than to meet its actors? Kweezine invites you to discover the culinary riches of the region accompanied by our passionate hosts. They will make you taste their products and share their ancestral culinary know-how with you. A birthday, an EVJF or a team building approaching? Do not hesitate to celebrate your events in the best possible way, by reserving a gourmet and original experience that will not leave you outdone. So go for it, they are just waiting for you....