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About the experience

3 H
Type d'expériences
Cooking Class

Discover a workshop on a specialty listed in the cultural and gastronomic heritage of France : the Foie Gras.
You will discover through this workshop how to make a quality and greedy Foie Gras. You will taste your own achievement and some recipes around this speciality :
- Terrine of duck Foie Gras with soft spices
- Foie Gras pan fried, figs chutney with raspberry vinegar
- Citruses poached Foie Gras and lightly spiced soup

Online the 11/20/2019 REF: 287506432
75 € / guest
8 places available
2 dates
Choose a date below ( 2 dates available)
Saturday 14 December at 09:30
  • Saturday 14 December at 09:30
  • Saturday 21 December at 09:30
Bordeaux (33000)
Secure payment with Mangopay
Upcoming availability
  • Saturday 14 December at 09:30
    Bordeaux (33000) Book
  • Saturday 21 December at 09:30
    Bordeaux (33000) Book




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SATURDAY 14 DECEMBER AT 09:30 - Bordeaux (33000)
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