About the experience —
Difficulty
Easy
Duration
2 H
30
Type
Cooking Class
Artisan, diplômée d'un CAP Pâtisserie, je vous propose de vous accueillir chez moi au coeur de Bordeaux pour vous apprendre des recettes de pâtisseries traditionnelles françaises, passer un moment gourmand et de partage pour vous les becs sucrés. Je vous propose d'apprendre à faire la brioche traditionnelle que vous dégusterez au petit déjeuner comme au goûter, ainsi que la brioche polonaise la babka, garnie de pâte à tartiner et noisettes ou pralines.
Online the 11/26/2019
REF: 511901696
69 € / guest
4 places available
18 dates
Choose a date below ( 18 dates available)
Friday 29 January at 13:30
- Friday 29 January at 13:30
- Monday 01 February at 09:30
- Friday 05 February at 13:30
- Monday 15 February at 09:30
- Friday 19 February at 13:30
- Monday 22 February at 09:30
- Friday 26 February at 13:30
- Monday 01 March at 09:30
- Friday 05 March at 13:30
- Monday 08 March at 09:30
- Friday 12 March at 13:30
- Monday 15 March at 09:30
- Friday 19 March at 13:30
- Monday 22 March at 09:30
- Friday 26 March at 13:30
- Monday 29 March at 09:30
- Friday 02 April at 13:30
- Monday 05 April at 09:30
BORDEAUX (33000)
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Reviews (9)
FRIDAY 29 JANUARY AT 13:30 - BORDEAUX (33000)
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