Name: French Brioche and Polish babka workshop in Bordeaux.
Start: 2023-10-10 17:00:00

NORMAL

France

Brioche and Polish babka brioche workshop in Bordeaux.

This 100% brioche workshop invites you to experience a delicious and convivial culinary adventure, perfect for preparing delightful breakfasts and snacks. Discover all the facets of french brioche, in its various shapes and variations.

The objectives of this baking class  are manifold: to guide you step by step in making a soft brioche dough, to introduce you to brioche shaping techniques (from sugar-topped buns to brioche with a head, and even braiding), to assist you during the fermentation phase, and finally, to teach you the tricks for achieving a perfect bake.

By participating in this workshop, you will refine your knowledge of these iconic bakery recipes and master the necessary techniques to reproduce them autonomously at home. With minimal equipment but quality ingredients, you will be able to delight your loved ones with homemade treats for breakfast or snack time.

1. Introduction to brioche: Learn about the history and origins of brioche, its different variations, and its importance in French baking culture.

2. Ingredients and equipment: Explore the essential ingredients needed to make brioche and the recommended tools and equipment for the best results.

3. Brioche dough preparation: Step-by-step guidance on preparing the brioche dough, including measuring ingredients, mixing techniques, and achieving the perfect consistency.

4. Shaping techniques: Master the art of shaping brioche, from classic round buns to intricate braids and other creative shapes.

5. Fermentation and proofing: Understand the importance of proper fermentation and proofing to develop the brioche's flavor and texture.

6. Baking techniques: Learn the optim

French Brioche and Polish babka workshop in Bordeaux.

About this experience

This experience can be privatized just for you

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